Experts say integrating sustainability, showing real impact, and addressing supply chain issues are key to being recognized as a sustainability leader.
Experts are seeing significant backlash against sustainability in North America and Europe according to the Sustainability Leaders 2024 Survey.
Legislation on sustainability, followed by disclosure standards, is viewed as the most significant positive development in the last year according to experts.
Sustainability experts see climate change, biodiversity loss, deforestation, water scarcity, food security, and water pollution as increasingly severe challenges.
Environmental worries prompt nearly half of shoppers to alter their diets, according to a GlobeScan and MSC survey
Examining the impact actors have on inspiring consumers to eat healthy and sustainably.
Younger consumers are driving the consumption of vegetarian and vegan food.
Consumers believe that pesticides, malnutrition, single-use plastic, and obesity and diet-related health issues are the most concerning aspects of the food system.
People have shown more concern about environmental issues than socio-economic issues over the past decade.
Perceived seriousness of waste in the environment from single-use plastics has decreased in some countries while remaining very high in others.