High Concern about Climate Change Persists During the COVID-19 Pandemic Seriousness of Climate Change and Global Warming, “Very Serious,” Average of 17 Markets,* 2003–2020 Even with parallel worries about COVID-19 and the economy, environmental issues are still highly concerning for people around the world. Across 17 markets surveyed over the past two decades, a majority continue to think of a range of environmental issues as being “very serious.” Concern about climate change has grown dramatically since 2014 and continues to … “Insight of the Week: High Concern about Climate Change Persists During the COVID-19 Pandemic”
Strong Support for Government Efforts to Reduce Future Pandemics through Ending Deforestation Consumers in China, Myanmar, Thailand, the U.S., and Vietnam, 2021 As human activities such as deforestation increase the risk of disease transfer between animals and humans, an overwhelming majority of people in China, Myanmar, Thailand, Vietnam, and the U.S. support government action to curb this destructive practice. Identifying and capitalizing on public support for measures helps drive policy change. Given the strong support for preserving forests, there is … “Insight of the Week: Strong Support for Government Efforts to Reduce Future Pandemics through Ending Deforestation”
WWF survey also finds overwhelming public support for action on key drivers of pandemics and nature loss’ 24 May 2021 – As the World Health Assembly opens today against a backdrop of continued suffering caused by the COVID-19 pandemic, nearly 30% of people surveyed across China, Myanmar, Thailand, Viet Nam and the United States say they have consumed less or stopped consuming wildlife altogether because of the health crisis. More specifically, 28% among those surveyed in China consume less wildlife … “Report: Consumption of Wildlife Drops Almost 30% Over Perceived Links to Pandemics Like COVID-19”
On May 24, WWF and GlobeScan released the results of the most comprehensive research to date in the US and Asia on public understanding and perceptions about pandemics and their connection to wildlife trade and deforestation. Given COVID-19’s origin as a zoonotic disease – one that spreads from animals to humans – people’s perceptions and behavior around the purchase of wild animals as food, pets and luxury items are of particular interest to monitor during this time. In early 2021, … “Webinar | Public Perceptions about Pandemics and Their Links to Nature”
Next month, GlobeScan and its growing set of brand partners will conduct their latest annual Healthy & Sustainable Living survey of roughly 30K people across 30 markets to explore consumer motivations, needs and expectations; as well as opportunities for influential organizations to support healthier and more sustainable living. Over the past year, COVID-19 has disrupted lives all around the world. Due to lockdown, our daily habits have changed dramatically in a very short time — but it’s impossible to say … “Will Sustainable Consumer Behaviors, Attitudes Persist Post-Pandemic?”
GlobeScan is once again joining forces with a range of committed partners – Akatu Institute, NYU Stern Center for Sustainable Business, CVS Health, IKEA, Levi Strauss & Co., PepsiCo, Reckitt, Visa, and WWF International – to conduct our annual Healthy & Sustainable Living global consumer research study. Building on the insights from the 2019 and 2020 studies, this year’s research across 30 markets will help identify opportunities to close the gap between peoples’ desire to live more sustainably and to … “Purpose-driven Brands and Civil Society Join Forces with GlobeScan to Help Consumers Live More Healthy and Sustainable Lives”
A Majority of Sustainability Experts Believe the Pandemic Has Slowed Progress on the SDGs Impact of the Pandemic on the Sustainable Development Goals, % of Sustainability Experts, 2021 Over half of sustainability experts feel that the COVID-19 pandemic has had a negative impact on progress toward the Sustainable Development Goals (SDGs), especially among academics and NGO leaders. Conversely, more than a third of experts feel that the pandemic has accelerated progress on the SDGs. This implies added pressure on the … “Insight of the Week: A Majority of Sustainability Experts Believe the Pandemic Has Slowed Progress on the SDGs”
Consumers Rate Health, Food, and Tech Sectors Highest on Social Responsibility Performance of Sectors in Fulfilling Their Responsibilities to Society, Net Performance,* Average of 27 Countries, 2020 There is great variability in the reputation of sectors across the economy. Sectors providing essential services are rated particularly highly: Healthcare companies are rated the highest while pharmaceutical companies are a few ranks behind. Agriculture/farming, food, technology, and consumer goods sectors have all been instrumental in meeting essential needs during COVID-19. This highlights a … “Insight of the Week: Consumers Rate Health, Food, and Tech Sectors Highest on Social Responsibility”
The growing appetite for a shift away from meat-based diets is good news for addressing a range of health and climate issues. But business has a critical role to play in making the transition as affordable, accessible and delicious as possible. The COVID-19-enforced lockdowns have been tough on all of us. To combat boredom, depression and anxiety, and to boost mental wellbeing, many of us have turned to exercise as a coping mechanism. The market for home fitness equipment grew … “Giving Up Meat = Healthy Living = Healthy Planet. Are We at a Dietary Inflection Point?”
Significant Opportunities for Plant-Based Alternatives to Real Meat, Especially in Asia and Latin America Preference for Meat vs Plant-based by Country, 2020 (Subsample: Meat eaters, representing 91% of the global population) Most meat-eaters globally prefer real meat to alternatives made from plants if price and taste remained equal (59% vs 41%). In seven out of the 27 countries surveyed, majorities say they would prefer plant-based to real meat, including in Argentina, Brazil, China, India, Mexico, Thailand, and Vietnam. Younger consumers … “Insight of the Week: Significant Opportunities for Plant-Based Alternatives to Real Meat, Especially in Asia and Latin America”